For this delightful Peach Dump Cake, you will need the following ingredients:
– 2 cans (15 ounces each) of sliced peaches in juice
– 1 box of yellow cake mix
– 1/2 cup (1 stick) of unsalted butter, melted
– 1/2 teaspoon ground cinnamon
– Optional: whipped cream or vanilla ice cream for serving
Feel free to explore ingredient substitutions based on your preferences or dietary requirements. You can use fresh peaches when they are in season, experiment with different cake mix flavors, or adjust the amount of cinnamon to suit your taste. This recipe is highly adaptable, allowing you to make it your own with simple tweaks.
Now that we have our ingredients ready, let’s move on to the step-by-step instructions for creating this delicious Peach Dump Cake.
Step-by-Step Instructions
see next page
ADVERTISEMENT
