Mediterranean Baked Fish DelightBring a taste of the Mediterranean to your table with this baked fish dish. Featuring fresh herbs, tangy lemon, and classic Mediterranean flavors, this recipe is light, healthy, and bursting with flavor. Perfect for a quick weeknight dinner or a sophisticated weekend meal.Prep Time: 15 minutesCook Time: 25 minutesTotal Time: 40 minutesServings: 4Ingredients:For the Fish:4 filets of white fish (such as cod, halibut, or sea bass)2 tbsp olive oil2 cloves garlic, minced1 lemon (zested and juiced)1 tsp dried oregano1 tsp ground cumin1 tsp smoked paprikaSalt and freshly ground black pepper (to taste)For the Mediterranean Topping:1 cup cherry tomatoes, halved½ cup kalamata olives, pitted and halved¼ cup red onion, finely chopped2 tbsp capers, rinsed and drained
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