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How To Make Classic Chicken Salad – Creamy, Crunchy & Perfect for Sandwiches or Wraps

If you could bottle the feeling of a sunny picnic day — fresh air, crisp greens, and that first bite of a perfectly made chicken salad sandwich — it would taste exactly like this.

Classic Chicken Salad is comfort food at its finest: tender shredded chicken, creamy mayo, crunchy celery, sweet grapes, and toasted pecans, all brought together with a hint of lemon and herbs.

It’s rich in protein, endlessly satisfying, and so easy to make, you’ll wonder why you ever bought the store-bought kind.

Whether you serve it on crusty bread, in a croissant, wrapped in lettuce, or straight from the bowl (no shame), this recipe might just become your new daily obsession.

Let’s make something deliciously simple — and utterly irresistible. 💛

bread
🌟 Why You’ll Love This Classic Chicken Salad
✅ Ready in 15 minutes – Faster than delivery!
✅ Packed with protein & texture – Tender, crunchy, juicy, creamy
✅ Meal-prep friendly – Tastes better after chilling overnight
✅ Customizable – Add apples, cranberries, or swap nuts
✅ No cooking required (if using rotisserie chicken!)

This isn’t just lunch — it’s elevated comfort in every bite.

🍗 Classic Chicken Salad
Serves 4 | Prep: 15 min | Chill: 30+ min (optional) | Total: ~20 min

🛒 Ingredients

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