This dish looks like extra-crispy fried chicken breast served over creamy noodles with a sweet-savory glaze (Asian-inspired). Here’s a restaurant-style recipe to match the photo 👇
🍗🔥 Crispy Fried Chicken with Noodles & Sweet Chili Glaze
Ingredients
Chicken
2 large chicken breasts (or thighs)
Salt & black pepper
1 tsp garlic powder
1 tsp paprika
½ tsp chili powder (optional)
Crispy Coating
1 cup flour
½ cup cornstarch (key for crunch!)
1 tsp baking powder
1 tsp paprika
½ tsp black pepper
1 cup cold buttermilk (or milk + 1 tbsp vinegar)
For Frying
Vegetable oil (deep enough for frying)
Sweet Chili–Soy Glaze
¼ cup sweet chili sauce
2 tbsp soy sauce
1 tbsp honey or brown sugar
1 tsp rice vinegar or lemon juice
1 tsp sesame oil
Creamy Noodles
250 g noodles (egg noodles or spaghetti)
2 tbsp butter
2 cloves garlic, minced
½ cup cream or milk
Salt & pepper
Garnish
Chopped green onions
Sesame seeds
👩🍳 Instructions
see next page
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