These Lebkuchen Bars capture all the warm, spiced flavor of traditional German gingerbread in an easy-to-make bar form. They’re soft, fragrant, and topped with a bright orange glaze that perfectly complements the honey and spice flavors.
Perfect for holiday baking, afternoon coffee, or whenever you’re craving a cozy European-style treat.
🛒 Ingredients
For the Bars
- 2 cups (250 g) all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon ground cinnamon
- ½ teaspoon ground ginger
- ¼ teaspoon ground cloves
- ¼ teaspoon ground nutmeg
- ¼ teaspoon salt
- ½ cup (170 g) honey
- ⅓ cup (65 g) brown sugar
- ¼ cup (60 g) unsalted butter
- 1 large egg
- 1 teaspoon vanilla extract
- Zest of 1 orange
For the Orange Glaze
- 1 cup (120 g) powdered sugar
- 2–3 tablespoons fresh orange juice
- ½ teaspoon orange zest (optional)
👩🍳 Instructions
1. Prepare the Pan
- Preheat oven to 350°F (175°C).
- Grease or line an 8-inch (20 cm) square baking pan with parchment paper.
2. Mix the Dry Ingredients
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