Adding more vegetables to your daily meals is a simple yet effective way to support overall wellness and maintain a healthy weight. One especially refreshing choice is this cabbage and cucumber salad—a crisp, vibrant dish that’s as satisfying as it is nourishing. Packed with fiber, low in calories, and full of hydrating ingredients, it’s a perfect addition to your meals for feeling lighter and more energized.
When focusing on reducing belly fat, choosing foods that are naturally low in calories and high in fiber can help you stay full longer, curb snacking, and support digestion. Cabbage and cucumber are two humble but powerful allies—affordable, versatile, and deeply nourishing. Tossed with a light, tangy dressing and fresh herbs, this salad becomes more than a side dish—it’s a celebration of clean, refreshing flavors.
🥒 Refreshing Cabbage and Cucumber Salad
Ingredients
Ingredient Amount
Shredded cabbage (green or red) 2 cups
Cucumber, thinly sliced 1 large
Red onion, thinly sliced ½
Fresh dill, chopped ¼ cup
Fresh parsley, chopped ¼ cup
Olive oil 2 tablespoons
Apple cider vinegar 2 tablespoons
Lemon juice 1 tablespoon
Honey or agave syrup 1 teaspoon
Salt and pepper To taste
🥄 Instructions
see next page
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