Serve warm, and enjoy the cheesy goodness with your favorite sides!
Variations & Tips
For a bit of extra flavor, try adding a teaspoon of garlic powder or onion powder to the potato mixture. If you’re cooking for a crowd that loves a bit of heat, toss in some diced jalapeños or a pinch of cayenne pepper. For a vegetarian version, use cream of mushroom soup instead of cream of chicken. If you have picky eaters at home, consider topping the casserole with crispy bacon bits or sliced green onions before serving to add a delightful crunch.
ADVERTISEMENT
