Mix the juices:
In a large pitcher or punch bowl, combine the pineapple juice, lemonade, orange juice, lime juice, and coconut water (if using).
Sweeten to taste:
Stir in simple syrup, honey, or agave a little at a time, tasting as you go.
Chill (optional):
For best flavor, refrigerate for at least 1 hour to let the flavors blend.
Add fizz just before serving:
Right before serving, gently stir in the lemon-lime soda or sparkling water to keep the bubbles fresh.
Serve over ice:
Fill glasses with ice, pour in the punch, and garnish as desired.
✅ Tips:
For a party punch bowl, float citrus slices and pineapple chunks on top.
To make it boozy, add a splash of rum or vodka.
Use frozen fruit instead of ice to avoid dilution.
Would you like a printable card or a version for a large party batch?
ADVERTISEMENT
