Experience a fusion of flavors with layers of tender lasagna noodles, zesty meat sauce, creamy bacon ranch, and a golden, bubbly mozzarella topping. Juicy ground beef mingles with fresh garlic and marinara, while smoky bacon and Parmesan blend into an irresistibly savory layer. Each bite balances cheesy richness with herby undertones, all enveloped in comforting, melty goodness. Simple steps—with just a handful of classic ingredients—bring you a satisfying, crowd-pleasing dish, perfect for any family dinner or hearty gathering. Let rest before serving for neat slices and best flavor.
Ingredients
→ Meat Sauce
450 g ground beef
2 garlic cloves, minced
480 ml marinara sauce
→ Bacon Ranch Sauce
240 ml ranch dressing
100 g grated Parmesan cheese
6 bacon slices, cooked and crumbled (approx. 60 g)
→ Lasagna Layers
9 lasagna noodles, cooked
250–375 g shredded mozzarella cheese
Instructions
see next page
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