When it comes to comfort food, few dishes can rival the appeal of a beef and potato casserole. This dish is a true embodiment of comfort and simplicity, making it a favorite among families looking for a wholesome and satisfying meal. Let’s explore the essence of hamburger potato skillet dinner and uncover the magic of this one-dish hamburger potato meal.
Why You’ll Love This Recipe
One of the best things about this easy hamburger potato casserole recipe is its simplicity. It’s a best hamburger potato casserole for busy weeknights when you want a family-friendly meal without spending hours in the kitchen. The flavors meld together beautifully, creating a dish that is both comforting and delicious.
For those looking for family-friendly hamburger casserole ideas, this recipe ticks all the boxes. It’s a simple hamburger potato dinner that appeals to both kids and adults, making it a versatile option for any occasion. The easy one-pan beef casserole is a lifesaver for those looking to whip up a quick, cozy meal without sacrificing on taste.
With hearty hamburger casserole recipes like this, you can enjoy a satisfying meal without a lot of prep work. The weeknight beef potato bake is a go-to option for those busy days when you need a meal that’s filling and flavorful. Dive into the world of low-prep hamburger casserole and discover the joy of a simple, yet delicious dish.
Whether you’re craving a comforting meal or looking for a simple weeknight skillet casserole, this one-pan ground beef potato recipe has got you covered. It’s a dish that brings together the goodness of beef and potatoes in a harmonious blend, creating a hamburger potato comfort meal that is sure to become a family favorite.
Ingredients
1 pound ground beef
5 cups potatoes, peeled and sliced
1 onion, diced
1 can (10.75 oz) condensed cream of mushroom soup
1 cup shredded cheddar cheese
1 teaspoon garlic powder
1 teaspoon paprika
Salt and pepper to taste
Fresh parsley for garnish
Directions
Preheat the oven to 375°F (190°C).
In a skillet, brown the ground beef over medium heat. Add the diced onions and cook until translucent.
Layer the sliced potatoes in a greased baking dish. Season with garlic powder, paprika, salt, and pepper.
Spread the ground beef and onion mixture over the potatoes.
Pour the cream of mushroom soup over the beef and potatoes.
Cover the dish with foil and bake for 30 minutes.
Uncover the casserole, sprinkle cheddar cheese on top, and return to the oven for another 15 minutes or until the cheese is melted and bubbly.
Garnish with fresh parsley before serving.
Enjoy this comforting hamburger potato casserole!
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