These Leftover Turkey Stuffing Balls are a creative and delicious way to repurpose Thanksgiving remnants. Combining all the best holiday flavors—turkey, stuffing, and mashed potatoes—into a savory, cheesy ball, they are baked until golden brown and crispy. They make a perfect snack, appetizer, or side dish for the days following the feast.
Leftover Turkey Stuffing Balls
Ingredients:
Ingredient Quantity
Mashed potatoes 2 cups
Stuffing 2 cups
Shredded turkey 1 cup
Grated Parmesan cheese ½ cup
Egg, beaten 1
Bread crumbs ¼ cup
Salt ¼ teaspoon
Black pepper ⅛ teaspoon
How To Make Leftover Turkey Stuffing Balls:
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