How to Make Iowa Party Bites
Preheat oven to 425°F (220°C).
Prepare baking sheets: Lightly grease two large baking sheets or line them with parchment paper.
Arrange the chips: Tightly place Tostitos Scoops on the baking sheets, cup-side up.
Make the filling:
In a large bowl, combine:
Softened cream cheese
Mozzarella cheese
Egg
Drained corn
Green chiles
Garlic powder
Salt and pepper
Mix well until fully combined.
Fill the chips: Spoon about 1 tablespoon of filling into each chip.
Top with Parmesan: Sprinkle the tops with grated Parmesan cheese.
Bake for 13–15 minutes, or until the tops are golden and the filling is bubbling.
Serve warm and watch them disappear!
🎉 Why Everyone Loves Iowa Party Bites:
✅ Handheld & poppable – Great for mingling and snacking
✅ Quick & easy – 10 minutes to prep, 15 to bake
✅ Flavor-packed – Creamy, cheesy, slightly spicy, and crunchy
✅ Crowd favorite – Perfect for parties, game days, or anytime snacking
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