Ingredients You’ll Need
. Makes 12 deviled eggs
. For the Eggs:
6 large eggs , hard-boiled and peeled
1/4 cup mayonnaise (or Greek yogurt for a lighter option)
1 tsp Dijon mustard
1/2 tsp white wine vinegar (or lemon juice)
Salt and freshly ground black pepper , to taste
. For Garnish:
Paprika , for dusting (smoked paprika for a deeper flavor)
Fresh chives , finely chopped (optional)
. Optional Add-Ins : Crumbled bacon, chopped pickles, or a dash of hot sauce.
see continuation on next page
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