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Easy Air Fryer Egg on Toast

1. Prepare the bread

Take a slice of bread and cut a small hole in the center using a cookie cutter or a glass.
2. Preheat the air fryer

Preheat to 180°C (350°F) for about 2 minutes.
3. Assemble the toast

Place the slice of bread in the air fryer basket.
Lightly brush with olive oil or butter for extra crispiness (optional).
Crack the egg and gently pour it into the hole in the bread.
Season with salt and pepper.
4. Cook

Air fry for 6–8 minutes, depending on your preferred yolk consistency (soft or firm).
5. Serve

Remove the toast carefully with a spatula.
Add toppings such as avocado slices, shredded cheese, or fresh herbs.
Serve immediately and enjoy!

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