Instructions
Preheat the oven to 200°C (gas mark 6) and prepare a baking tray lined with baking paper.
Steam the broccoli for a few minutes, until tender, then drain well.
Finely chop the broccoli and carefully remove any excess moisture.
Mix together in a bowl the broccoli, cheese, egg, breadcrumbs, garlic, herbs and spices.
Mix until the mixture thickens and holds its shape easily.
Shape them into small bite-sized balls and arrange them on the tray.
Brush or lightly spray with oil to enhance the crispness.
Bake for 18 to 22 minutes until golden brown and crispy.
Serve hot with your favorite sauce.
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