Baked Honey Garlic Chicken is a delightful dish that combines the sweetness of honey with the robust flavors of garlic, soy sauce, and other spices. This dish, though not tied to any particular cuisine, hints at Asian influences with its use of soy sauce and has gained popularity worldwide. It is loved for its simplicity, its balance of flavors, and the ease with which it can be prepared. The succulent chicken, infused with the sticky glaze, offers a perfect meal for any occasion, from a family dinner to a casual gathering.
This recipe for Baked Honey Garlic Chicken can be served in various delicious ways. It pairs beautifully with a side of steamed jasmine rice to absorb the sweet and savory sauce, or with a light and refreshing cucumber salad for a more balanced meal. Other great accompaniments might include sautéed vegetables like broccoli or green beans, or even a fluffy mashed potato to contrast the dish’s richness. For a more substantial meal, consider pairing it with a simple pasta or a fresh, crusty bread.
Recipe: Baked Honey Garlic Chicken
Ingredients:
– 4 boneless, skinless chicken breasts or thighs
– Salt and pepper, to taste
– 1/2 cup honey
– 1/4 cup soy sauce
– 6 cloves garlic, minced
– 2 tablespoons olive oil or vegetable oil
– 1 tablespoon apple cider vinegar or white vinegar
– 1 teaspoon onion powder
– 1/2 teaspoon crushed red pepper flakes (optional, for heat)
– 2 teaspoons cornstarch
– 3 tablespoons water
– Fresh chopped parsley or sesame seeds for garnish (optional)
Instructions:
see next page
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