Discover the Art of Hand-Rolled Crispy Pastries: A Timeless Recipe

Hand-rolled crispy pastries are a delightful treat that brings both artistry and flavor to the kitchen. These pastries are an excellent.

way to showcase culinary skills while offering a satisfying crunch and a delicious filling.

The process of making these pastries by hand adds a personal touch, making each bite a unique experience.

Whether served as a snack or a dessert, hand-rolled crispy pastries are sure to impress friends and family alike.

Ingredients

Puff pastry sheets or filo dough

Butter or vegetable oil

A pinch of salt

Sweet or savory fillings of your choice (e.g., cheese, spinach, chocolate, fruit)Powdered sugar (for sweet pastries)

Cinnamon (optional for sweet fillings)

Egg wash (1 egg mixed with a tablespoon of water)

Instructions